Description
Crushed almonds are a delicious and crunchy addition to many culinary preparations. It is obtained by grinding peeled almonds, which gives the grain an aromatic flavor and an irresistible crunchy consistency.
Crushed almonds are a versatile ingredient that can be used in many ways. You can sprinkle it on desserts like ice cream, cakes, cookies, hot chocolate or yogurt to add a touch of crunch and a rich nutty flavor.
It is also an excellent complement to salads, cereals, muesli and porridge, adding a crunchy note and an almond flavor that further enriches the dish.
Granulated almonds can be used as the main ingredient to make tasty cake crusts or as a topping for spreads, mousses and puddings.
So, if you are looking to add a touch of crunch and an almond flavor to your preparations, Na.ma chopped almonds are the perfect choice. Make sure to store it in a cool, dry place to maintain its freshness and fragrance.
Guaranteed Italian cultivar, the almond comes exclusively from the south-east of Sicily, from trees grown according to a thousand-year-old tradition, naturally and without the use of any chemical product. Pearl of taste, it enriches the entire traditional Sicilian cuisine ranging from pastry making to cooking as well as being excellent as a hunger-busting snack or for appetizers. Also particularly suitable as a precious ally for the body’s well-being as it is rich in proteins, fibre, vitamins, potassium, magnesium and monounsaturated fatty acids.
NA.mA carefully selects the best almonds, and after having dried them in the hot summer sun and shelled them, they are packaged using the vacuum method, so as to guarantee the consumer an always fresh and fragrant product.
Na.ma almonds are 100% natural ; no chemical products are used on the trees or fruits. The harvest takes place manually between July and August.
Additional Information
Weight | 100 g | 125g | 250g | 500g | 1.00kg |
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NUTRITIONAL VALUES | (average values per 100g) Energy: 630 Kcal Proteins: 21.2 g Carbohydrates: 11.2 g (of which sugars 4.6 g) Fats; 55.2 g (of which saturated 5.9 g) Fibre: 10 g Allergens: May contain traces of other nuts |
TASTING NOTES: | Delicate hint of vanilla. Good persistence with a light honey finish. |
SUGGESTED PAIRING: | Demi-sec sparkling white wines. Fruity and floral white wines. |
DATA SHEET: | Variety: Sicilian current Granules obtained from the cold shelling of Sicilian almonds Available categories: natural and peeled |